Here’s a freezer recipe I made for a big batch of chicken breasts we bought at Costco: Greek Chicken. I just put everything in ziplock bags, and stashed them away for later. It turned out very moist, and I think this would be also great shredded and placed on top of a lettuce salad, or in a tortilla wrap.

greek marinated chicken

greek marinated chicken - freezer

Greek Chicken

WHAT YOU NEED:

  • 4-6 uncooked chicken breasts
  • 1 c. plain Greek yogurt
  • 1 Tbs. lemon juice
  • 2 Tbsp. extra virgin olive oil
  • 1/2 Tbsp. dried dill weed
  • 1/2 tsp. Kosher salt
  • 3 Tbs. fresh parsley, chopped

WHAT YOU DO:

If freezing: Combine everything in a gallon Ziplock bag. Label with a permanent marker and freeze. To prepare, remove from freezer and thaw. Bake for 45-60 mins @ 375F.

If preparing right away: Combine everything in a gallon Ziplock bag. Allow to marinade for an hour or so, then bake for 45-60 mins @ 375F.

easy & fresh greek marinated chicken - serve chicken whole, or slice into chunks, or shred, for salads, pitas, wraps, etc!

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